The EU-Caribbean Regional Food Security Programme, running from 2023 to 2027, aims to enhance food system resilience, focusing on improving the livelihoods and food security of vulnerable populations.

Agenda
| 10:00 a.m. | Welcome 
 | Malcolm Wallace | 
| 10:05 a.m. | Opening Remarks | Felipe de la Mota | 
| 10:15 a.m. 
 | Remarks CDB | L. O'Reilly Lewis | 
| 10:25 a.m. | CDB Presentation/ Promotional Video | Cyril Gill | 
| 10:30 a.m. | Remarks IICA | Inter-American Institute for Cooperation on Agriculture | 
| 10:40 a.m. | IICA presentation/ Promotional Video | Inter-American Institute for Cooperation on Agriculture | 
| 10:45 a.m. | Remarks ITC | 
 Wiilliam Castro Rodriguez, Programme Manager International Trade Centre | 
| 10:55 a.m. | ITC presentation/ Promotional Video | International Trade Centre | 
| 11:00 a.m. | Remarks FIIAPP | International and Ibero-American Foundation for Administration and Public Policies | 
| 11:10 a.m. | Presentation FIIAPP/ | Teodora Diamantopoulos Fernandez Coordinator for EU-CaN Facility: Nourishing Futures Together FIIAPP International and Ibero-American Foundation for Administration and Public Policies | 
| 11:15 a.m. | Closing Remarks/Vote of thanks | Malcolm Wallace | 
| 11:20 a.m. | Question and Answer | 
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