The EU-Caribbean Regional Food Security Programme, running from 2023 to 2027, aims to enhance food system resilience, focusing on improving the livelihoods and food security of vulnerable populations.
Agenda
|
10:00 a.m. |
Welcome
|
Malcolm Wallace |
|
10:05 a.m. |
Opening Remarks |
Felipe de la Mota |
|
10:15 a.m.
|
Remarks CDB |
L. O'Reilly Lewis |
|
10:25 a.m. |
CDB Presentation/ Promotional Video |
Cyril Gill |
|
10:30 a.m. |
Remarks IICA |
Inter-American Institute for Cooperation on Agriculture |
|
10:40 a.m. |
IICA presentation/ Promotional Video |
Inter-American Institute for Cooperation on Agriculture |
|
10:45 a.m. |
Remarks ITC |
Wiilliam Castro Rodriguez, Programme Manager International Trade Centre |
|
10:55 a.m. |
ITC presentation/ Promotional Video |
International Trade Centre |
|
11:00 a.m. |
Remarks FIIAPP |
International and Ibero-American Foundation for Administration and Public Policies |
|
11:10 a.m. |
Presentation FIIAPP/ |
Teodora Diamantopoulos Fernandez Coordinator for EU-CaN Facility: Nourishing Futures Together FIIAPP International and Ibero-American Foundation for Administration and Public Policies |
|
11:15 a.m. |
Closing Remarks/Vote of thanks |
Malcolm Wallace |
|
11:20 a.m. |
Question and Answer |
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